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The Chef

The Chef

Eco Caters

Eco Caters is an organic event catering company based in Los Angeles, San Diego and Washington D.C.

Challenge

To introduce a marketing culture into a small, growing organization run by a young husband/wife team. 

Activation

  • Introduced CRM system to move business away from Excel spreadsheet reliance

  • Re-defined brand and underpinned with clear messaging

  • Re-designed website

  • Engaged new digital agency Power Digital who carried out forensic overhaul of website to improve SEO and lead generation.

  • Recruited and managed marketing team to deliver social media, PR and effective content

Success

  • Successfully tendered to be Preferred Caterer for prestigious San Diego institution, Scripps Institute of Oceanography

  • Gained new partner venues such as The Thursday Club, The Ultimate Skybox, The Secret Garden, Sandbox

  • Created and launched organic corporate lunch brand, Simply Lunch.  Grew sales to serving over 500 meals per week within a year. Won San Diego Magazine, Best of San Diego award for Catering 2018

  • Created meaningful management information with over 3000 contacts for sales activity

  • Grew visits to website by 57% year on year and increased conversion to inquiry ratio by 42%

  • Increased sales turnover 60 % year on year